Magnolia on black tap
A taste of New York’s Magnolia Bakery is heading to Las Vegas this weekend as Black Tap Craft Burgers & Beer at The Venetian presents the Landmark Banana Pudding in a Shake to celebrate National Pudding Month at the banana. It is available from Friday to Sunday. On September 4, the chain will introduce a vegan lime pie shake and blueberry pie shake, both of which are added to the standing menu.
Harvest in Americana
Americana, 2620 Regatta Drive, introduced Weekly Harvest menus Tuesday through Thursday. The three-course menus cost $ 50 and change weekly; a recent example started with a panzanella salad of heirloom tomatoes and shrimp before moving on to a small grilled rib eye and banana slit for dessert. americanalasvegas.com
Free Cocktail Class
Modern mixologist Tony Abou-Ganim will lead a free session, “Pitchers & Punches,” at 3 p.m. Wednesday. It will be available through Zoom, with a link sent to anyone who signs up at bit.ly/2QxB6Za.
Farmhouse table back at Honey Salt
Honey Salt, 1031 S. Rampart Blvd., will resume its on-farm dinners with its third annual Cape Cod Cookbook dinner at 6 pm. September 8. The multi-course menu includes oven-stuffed clams, hot Maine lobster rolls, and late summer peaches. The shoemaker will be served individually instead of family style, in accordance with COVID-19 guidelines. Groups will be limited to six. Dinner is $ 55, with food and wine pairings at $ 25; reserve on honeysalt.com.
Wine dinner at Jing
Jing in downtown Summerlin will feature Kanpai wine pairings from the Napa Valley in his first wine dinner, which is set for 6pm. September 8. With five courses including yellowtail serrano, scallops, a Peking duck tostada and a New York strip, it’s $ 75. The dessert dish will be accompanied by Kanpai’s late harvest Viognier, of which only three cases were produced, all acquired by Jing for this dinner.
Missing a quarantine anniversary
If you had a birthday between March 17 and June 17 and therefore weren’t able to celebrate it, Topgolf at MGM Grand will try to soften the blow with free injectable donut holes until September 17. Identity confirmation required.
Siena Italian Trattoria & Deli, 9500 W. Sahara Ave., introduced summer dishes such as salmon crab cakes and Zuppa di Pesce.
Taco Stand at 3616 Spring Mountain Road has reopened and introduced a new vegetarian mushroom taco.
The Still has reopened at the Mirage, with over 50 craft beers and an updated bar fare menu.
A new Mothership Coffee location has opened at 2625 St. Rose Parkway in Henderson.
The Review-Journal is owned by the family of Las Vegas Sands President and CEO Sheldon Adelson. Las Vegas Sands operates the Venetian.